Sunday, February 22, 2009

Feb 13-15: Firenze and Pisa

Okay, this was a big weekend.

On Friday the 13th, we had a field trip for "The History of food and culture in Italy" We had to meet at the main piazza at 6 am, which was so hard to get up for, and we took a 4 hour bus ride to the countryside out side of Florence, I believe it was the tuscany region, but I don't currently have all of the information with me, but anyway. We first arrived at this family owned, all organic farm. The family is was passionate about their produce it was really neat. The eldest gave us a tour of his land and farm. He also tried to make it into this odd little story about water and looking at the rays the sun makes when it shines through it? I really don't know what he was trying to communicate but he was really into it, so we al went along with it. They showed us their bulls and their goats (which there were goats that were born the day before, and I got to hold a baby one!) they were so cute. Then they took us into their house and let us sample all of their produce. We tried a bajillion different type of cheeses, unpasterized warm milk, organic yogurt, fresh apple/orange/grape juice, and coffee made from barley. The milk made me sick and the yogurt was super nasty but the rest was delicious :) Then we hopped back onto the bus and headed closer to Florence to a world famous butchery. We spoke with the owner (well his wife translated because he does not speak one bit of english) but he was also extremely passionate about his job. He spoke about using every single piece of the animal and not letting any of it go to waste. He is so inventive and he is continously trying to help the environment and he kept stressing the fact that he believes you should leave the land in better condition that the one in which you found it in. He was such a sweetheart. But at this resturant, they cooked us a 16 course meat meal. We were all about to explode after our 4 hour "lunch." We ate the normal cuts but also ate a random cut of the cow that isn't even named because it is so small that it is almost always thrown away. We ate the shins, the knees, above the knees, and some other random pieces also. We also ate raw meat which was absolutely delicious! It was such a neat experience to see the difference betweent he organic, vegetarian farm in the morning and the passionate butcher in the afternoon. What was also neat about the resturant is that they make you sit with other people, they think that it is a better way to enjoy the meal to be with strangers and make new friends, which I think is such a cool way of looking at things, I wish more places had that idea!

Since we were in Florence anyways, we decided to make it a weekend trip there. That night I stayed with Lauren's friends from back home since they are studying in Florence anyways. They set up a private wine tasting for us which was a ton of fun! Then Saturday I woke up early to meet a few other friends to see all of the attractions that Florence has to offer. Mary, Raf, Stuart and I went to the Accademia in the morning to see the David, which was absolutely breathtaking! It was so much bigger than I ever imagined! They also had an exhibit of old instruments, which had a vertical piano in attempt to conserve space, but that idea failed miserably. We then headed to the Duomo and to the Uffizio which was SO large. We spent about 6 hours there and they had a ton of rooms with beautiful artwork. We then headed to dinner and to Piazza Michealangelo at nighttime to see the 360 view of Florence.

Then on Sunday we decided to head to Pisa since it was only about 45 minutes from Florence, at least that is as long as it should be. Our first train at 1030 was delayed until 11 when they then told us that it would be delayed for another 45 minutes so we decided to switch to a different train that was scheduled to leave at 1053. Well, everyone had the same idea as us. The train scheduled to leace at 1053 didn't leave till 1145 and it was so crowded that we had to stand up inbetween train carts. It was so crowded even, we couldnt move an inch until we arrived in Pisa at 1245. It was extremely frustrating, but hilarious all at the same time. There was an American on the train that was literally freaking out about the fact that the trains were running so late and everyone was making fun of him. A group of Germans were sitting with us and they busted out bottles of Peroni at 1030 to start the day off right, so us and the Germans were just making fun of the crazy, hotheaded American. It was glorious to say the least. Once at Pisa, we just spent about two hours capturing funny pictures of the tower, walked around a little, and headed back to Perugia.

It was again a very relaxing weekend! Oh and I almost forgot! I started my internship at the highschool this week too! I go down there every Wednesday from 12-130 and 3-5. During 12-130 I help with a classroom, where its mostly just debates. The first week was a special drama course where I had to act out Shakespeare with 17/18 year olds.. it was amusing. Then the week after was actual class again, but since it snowed (and when I say snowed maybe a centimeter of snow stuck to the ground) all of Perugia literally shut down. My teacher was two hours late to school and only 6 of the 23 kids showed up for class. It was so odd but funny all at the same time.

I'm heading to the Perugia soccer game now! I'll try to write more later tonight, but I have midterms this week (eek!) so I might not be able to. Miss you all terribly!!

1 comment:

  1. Poor Italians and their centimeter of snow. (Remembers U of I snow day.)

    Also, its funny but also frustrating for me when I'm abroad to see other Americans like that. JUST. CHILL. OUT.

    Everyone always seems so much more laidback and casual and blaise (sp?) then us.

    I'm glad you're having so much FUN!

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